Sichuan Cuisine Cooking Class Half Day Tour

  • Local food market shopping & bargaining
  • Learn to cook most popular Sichuan food step by step
  • Learn Chinese food culture and more stories behind
  • Enjoy the food you made in a unique home-style garden restaurant
  • Recipes for your cooking, so you may recreate in your own kitchen
"Tian Fu Zhi Guo"
Chengdu is so-called the heaven of foodies. We are so proud of it and love to share the secrets of Sichuan cuisines with you in the cooking class! Follow our chef from visiting local market to using a Chinese chef knife and a wok, you will get an inside look of some of the most representing dishes of Sichuan. By the end of the cooking class, sit down and enjoy the delicious dishes you have prepared.


We meet up at meeting point. In preparation of the cooking class, a chef guide takes us to a local market for ingredients and general understanding of Chinese cuisines when our lovely chef will join.

Once back to the beautiful private garden restaurant, it will be your show time! There’s great learning about Chinese cuisine culture and hands-on experience to prepare delicious dishes. Enjoying and sharing with each other what you have prepared for dinner is a perfect ending for the day!

What’s Included
  • Local market tour
  • Beautiful individual home-style garden restaurant
  • Hands-on cooking class
  • Fluent English-speaking guide
  • Carefully selected dishes
  • Individual cooking equipment
  • Recipes of the dishes you cooked
What to Prepare
  • Comfortable walking shoes
  • Devices to record your adventure
  • Half-day pack with your necessities
  • Curiosity & smiles

Duration :
4 hours
(Afternoon Class 9:00-12:30
14:00 –18:00)
Pick-up :
2nd hospital station on line 3 Exit C
Pick-up Time :
9:00 AM / 2:00 PM

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